CENA / DINNER

Soup made fresh daily

Toasted ciabatta with garlic butter and just the right amount of parm

Classically prepared with fresh tomatoes, onion, garlic, olive oil, and parm

Crispy bites of fried calamari with garlic dip

Juicy mixed olives with fresh lemon, herbs and olive oil, served warm

Shrimp sautéed with garlic, white beans, cherry tomatoes, cilantro, and lime

A combination of mixed Italian cured meats, cheese, and marinated vegetables

Mixed greens, peppers, onions, tomato, olives, feta, house vinaigrette

Romaine, pancetta, house-made croutons, Parmigiano, creamy garlic dressing

Grilled and marinated eggplant and zucchini, roasted peppers, goat cheese, mixed greens, balsamic glaze

Mixed greens, cucumber, tomato, red onion, house vinaigrette

Sliced tomato, fresh basil, fior di latte, balsamic glaze, olive oil

Lobster-filled ravioli, lobster rose sauce

Oven braised meat sauce

3 jumbo shrimp served with pappardelle pasta aglio olio

Pasta tubes filled with cheese blend, topped with tomato sauce and mozzarella

Layers of pasta, tomato sauce, Italian sausage, sliced hard-boiled egg and mozzarella

Authentic cream sauce

Mixed seafood in an aromatic tomato sauce

Tomato sauce, fresh basil, mozzarella, fior di latte

Olivs, mushrooms, peppers, salami, mozzarella, arugula, tomato sauce

Prosciutto cotto, olives, mushrooms, artichoke, mozzarella, tomato sauce

Prosciutto cotto, mozzarella, oregano

Mixed grilled vegetables, goat cheese, balsamic glaze, mozzarella, tomato sauce

Caramelized onion, fig, cream cheese, prosciutto cotto, mozzarella

Topped with a sundried tomato, pine nut and Parmigiana crust. Served with vegetables & spaghetti tossed in a creamy arugula pesto sauce

Pan-fried with white wine, capers, olives, and tomato. Served with pasta aglio olio

Lightly breaded and baked with tomato sauce & mozzarella. Served with pasta aglio olio

House-made patty, peperonata, arugula, goat cheese. Served with crispy fries

Scallopine sauteéd with butter, capers & lemon in a white wine sauce. Served with pasta aglio olio

Sauteéd with butter, mushrooms, and green onions in a creamy Sambuca sauce. Served with pasta aglio olio

Scallopine with mushrooms, sauteéd in a Marsala wine sauce. Served with pasta aglio olio

AAA Strip loin grilled to your liking, served with porcini glace sauce, roasted potato and vegetables